Chicken Cordon Bleu

May 2, 2015 Admin 1

Pre-heat oven into 180°C Gently pound the chicken breast into 1/4 thickness using a meat mallet. Season the chicken meat – sprinkle salt and ground […]

Cassava Cake with Macapuno

May 2, 2015 Admin 0

Mix all ingredients in a mixing bowl except butter. Add sugar when needed (your preferred taste). Spread the melted butter or margarine evenly in a […]

Buko Pie

May 1, 2015 Admin 0

Mix together flour, salt and sugar in a mixing bowl. Cut in the butter with pastry cutter or a fork until the mixtures resembles coarse […]

Buko Pandan Fruit Salad

May 1, 2015 Admin 0

Cut buko meat into squares; set aside. Combine buko juice with enough water to make 31/2 cups of liquid. Pour mixture into a saucepan and […]

Buko Pandan

May 1, 2015 Admin 0

Boil buko water from 5 coconuts together with 8 pandan leaves that are individually twisted to break the fibers and expose the juice. Simmer for […]

Brazo de Mercedes

May 1, 2015 Admin 0

Separate the egg whites from the yolk. In a bowl, combine egg whites and cream of tartar. Beat using an electric mixer until soft peaks […]

Blueberry Cheesecake

May 1, 2015 Admin 0

Combine graham cracker crumbs, sugar, cinnamon and butter in a bowl. Press onto the bottom of an ungreased 9-inch pan and refrigerate for 30 minutes. […]

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